Take your taste buds on a culinary adventure at Upstairs at The Gwen for Chicago Restaurant Week 2026 with our $60 three-course, prix fixe dinner menu crafted by Executive Chef Matt Jergens.
January 23–February 8, 2026
ONE KEY HOTEL BY THE MICHELIN GUIDE
Take your taste buds on a culinary adventure at Upstairs at The Gwen for Chicago Restaurant Week 2026 with our $60 three-course, prix fixe dinner menu crafted by Executive Chef Matt Jergens.
January 23–February 8, 2026
We’re excited to share that The Gwen has been nominated for the Condé Nast Traveler’s Readers’ Choice Awards 2024! To support us, simply follow the link below, select the Hotels category, locate The Gwen using the search bar, and complete the survey. Voting is open now through June 30th.