Chicago Restaurant Week

Prix Fixe Lunch & Dinner MenusUpstairs at The Gwen is excited to participate in the 11th annual culinary celebration -Chicago Restaurant Week!  Enjoy Chef Matt Jergen’s decadent take on Contemporary American cuisine.

Available January 26 – February 11, 2018

View Our Lunch Menu  View Our Dinner Menu

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Weekend Rates From $149/Night
Our Top Priority – Our Guests: COVID-19 update and cancellation policy. LEARN MORE